With the holidays coming up, I thought it was about time I shared my homemade “Cranshine” with you. It’s a very simple Cranberry Vodka that I make for special people at Christmas time. The color is super festive AND cranberries are such a seasonal thing that it always makes people smile. It tastes pretty darn […]
21 Ways To Reduce Food Waste & Save Money!
Did you know that 40% of America’s food isn’t actually eaten? While at the same time there are 50 million Americans going hungry? Look at those numbers! Then add to those some more terrifying statistics: we use 1/4 of the freshwater supply and about 300 MILLION barrels of oil to power the production of that […]
How To Eat Easy Paleo Meals Without Going Broke
I get asked a LOT about how we can afford to eat Paleo. Because, truthfully, it CAN be expensive when you’re trying to eat as nutrient dense meals as possible, made with the best ingredients you can afford. Not to mention that there is a lot of Paleo dogma out there that implies that if […]
How To Stop Tahini Separating
In case you haven’t noticed, I’ve been obsessed with tahini lately. I love how something so simple, a paste made from sesame seeds, can add so much flavor to anything from no bean Paleo hummus to freezer fudge. And for people with nut allergies, it can stand in for peanut butter ridiculously well, like in […]
How to cook ribs in the oven
Like so many lessons from the kitchen, I learned how to cook ribs in the oven by complete accident. Some time back in July, we had planned a big ol’ grillout one weekend. And, just like every other time that we’d planned to grill, it had started to rain. Not that drizzle type rain you […]
Allergy Friendly Paleo Pie Crust
Another Paleo pie crust? I know, it seems like there are already plenty of awesome crusts out there. The problem is that so many of them rely on either almond flour as a base or eggs to hold them all together. Often both. But what I really wanted to make was something that would be […]