I love tomato soup. I make it in big batches and freeze them for those days where I just need something hot and easy. Heh. Yes, that’s what I said. Usually simple is better. Just tomato-y goodness, maybe with a touch of coconut milk for creaminess, like my recipe here. However, when you’re trying to […]
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Cod with Leek Sauce & Sweet Potatoes {AIP + pepper}
This is totally a Monday meal. Nothing complicated, comes together in half an hour or less and feels like comfort food. ‘Cause it is! Heat your oven to 400F and while you’re waiting cube up a sweet potato into bitesize pieces. Toss them in some oil and seasonings, then dump ’em out onto a foil-lined […]
Moroccan Cod with Roast Broccoli
Do you ever get bored of your favorite seasonings? Every now and then I realize that I’ve Cajun-spiced a dish for the millionth time that week – approximately – and decide I should try to reach for something else. Then I stand blankly in front of my herbs and spices drawer and reject everything, one […]