I’m going to go ahead and admit that – much to the annoyance of Mr Meatified, who in a former life was comprised of about 47% chocolate peanut butter cups – I don’t have much of a sweet tooth. At all. I am impervious to pastries, couldn’t care less about chocolate and am more likely […]
I know, I know, peas ain’t paleo. Or Whole30 friendly. Because, legumes. But no legumes were harmed in the making of this soup! One of my habits at the end of the week is to go through my fridge and gather up any veggies hiding at the back of the crisper draws and whip up […]
I will freely admit that I am one of those people who can eat hot soup all-year-round. But before you’re all like, “but Raaaaaach, who wants to eat shrimp chowder in Juuuuuuune?!”, hear me out: this soup tastes just as good chilled as it does when you first take it off the stove. This soup […]
When people think “smoked salmon”, they’re usually thinking of the cold smoked, slightly squishy version that mostly ends up on bagels with a schmear. But there’s an alternative smoked salmon in town – and it’s hot smoked! What’s the difference? The smoking process is done at different temperatures, which results in radically different seafood goodness: […]
Today’s post is a recipe from Jennifer of Predominantly Paleo that will blow you away – because who would have thought you could ever eat a taquito that wasn’t full of junky ingredients?! Genius, I tell you. About Jennifer from Predominantly Paleo Jennifer is a wife and mother of 3 in pursuit of better health for her family. […]
It’s Sunday and that means… it’s time for another awesome guest post! Today’s post comes to you from Tess at Hold The Grain. Have you checked out her site yet? You should because it’s full of fantastic recipes, just like the one that is being shared here with us today! Take it away, Tess! I […]
