Those of you who are carb-averse, I shall give you fair warning to avert your eyes from this post! Because it has plenty o’ carbs, what with it featuring my recipe for an AIP-friendly sweet potato salad. I’ve made a paleo No Mayo Potato Salad here before, but that was back in the days when I […]
Chicken & Bacon Bites with Green Onion & Sage
If you want a portable, protein packed snack or lunchbox addition, these Chicken & Bacon Bites from Nourish: The Paleo Healing Cookbook are where it’s at! I love this recipe: it only uses a handful of ingredients and yet is packed full of flavor. The bacon gives a lovely subtle, smoky flavor and does double […]
Oven Baked Chinese Pork Jerky from Nourish: The Paleo Healing Cookbook
Today I’m sharing another recipe from Nourish: The Paleo Healing Cookbook! I knew that I wanted to include a jerky recipe in the book, but I wanted to switch it up a little by using a meat other than the more traditional beef. It was important to me that I created recipes for Nourish that were […]
Warm Chicken Grain Salad with Butternut Squash & Greens from Nourish: The Paleo Healing Cookbook
Well, it’s finally out there in the world! I’m so proud and excited to share Nourish: The Paleo Healing Cookbook with you all! Over the last week, I’ve been thrilled to watch the recipes from Nourish come to life in your kitchens. My goal writing this cookbook was to give those of us on the […]
Baked Parsnip Salmon Cakes
These salmon cakes remind me of my childhood. Salmon has always been a food that I associate with being pampered a little, even canned salmon, since it was something I ate rarely and always at my grandmother’s house. My grandmother was definitely of the “waste not, want not” mentality, which is hardly surprising since she lived through a period […]
Breakfast Salad with Garlic Sweet Potatoes and Bacon
Yes, I said breakfast salad. One of the things that has changed for me over the years since I’ve been Paleo, and even more so since adopting the Paleo Autoimmune Protocol, is breakfast. I really don’t think of “breakfast foods” any more. Like so many people, I used to rely on cereals and toast first thing […]