We’ve been enjoying lots of my Watermelon Agua Fresca lately. It’s the perfect porchside sipper and tastes just as good on its own as it does topped off with a little sparkling water. Or wine, if that’s your thing. I won’t judge you if you decide it could do with a little adulty beverage addition, […]
So I kind of have a watermelon problem. I either a) cut into these suckers as soon as I get them home, then proceed to eat my bodily weight in sweet, sweet fruity goodness or b) plonk the giant ball o’ fruit on my kitchen counter, then promptly forget all about it until I cut […]
This post was included in Thank Your Body Thursday! Woot! Welcome to part 3 of “how do two people eat an entire watermelon before it goes bad”? The answer? Make fancy watermelon bites! Or canapés if you’re getting really fancy! This post contains affiliate links. Read what that means to you here. It’s quite the […]
Mr Meatified discovered fairly recently that he loves traditional Caprese Salad (after years of claiming he couldn’t stand the stuff, naturally!). Since it’s been so hot, I’ve made him quite a few this summer. To make it more of a light evening meal, I started adding various different uncured meats to the original version. This […]
