This Parsnip Apple & Fennel Soup from http://meatified.com is a season stretcher. It’s creamy & comforting, but chilled & topped with cucumber salad, it’s light & bright, too. (Want to know how I meal plan a month in minutes? Here's how!) Other Posts you May EnjoyWarm Chicken Grain Salad with Butternut Squash & Greens from Nourish: The Paleo Healing CookbookPaleo Spaghetti SauceArugula with Strawberry Rosemary Dressing30 Days of Whole 30 LunchesSheet Pan Spiced Roast Chicken, Cauliflower & GrapesCoconut Chicken Nuggets