This Parsnip Apple & Fennel Soup from http://meatified.com is a season stretcher. It’s creamy & comforting, but chilled & topped with cucumber salad, it’s light & bright, too. Other Posts you May EnjoyPaleo raspberry salad dressingLeftovers Love: “Not Quite Cabbage Rolls”No Bake Maple Spiced Pumpkin CheesecakeOven Baked Chinese Pork Jerky from Nourish: The Paleo Healing CookbookSheet Pan Thai Roast Chicken with Sweet Potatoes & Cilantro SauceUltimate Breakfast Meatcakes by Beyoutifully Delicious