These Cuban pork bowls have tender pork piled on herbed cauli rice, drizzled with citrusy mojo sauce, finished with creamy avocado & crispy plantain chips. Other Posts you May EnjoyEverybody Lies About Caramelized Onion DipCreamiest Dairy Free Leftover Turkey StroganoffSlow Roasted Salmon Nicoise Salad with Poached Radishes & AsparagusThe Cheap Way To Make Vegetable StockRidiculous Potato GratinPaleo White Chocolate Mousse with Lemon Zest & Cranberry-Apple Compote