Because I’m a recovering perfectionist who over analyzes literally everything, I know that I’m prone to share the recipes that I’m most proud of here on the blog. There’s nothing wrong with that in itself. Except, you know, the fact that it takes an awful lot of mental maneuvering on my part to classify something […]
Berry Cherry Shortbread Crumble Bars
When I close my eyes and think about cherries, I see purple. Fingertips robed in violet stains from digging out and discarding pits. Crumpled brown paper bags spilling their stone-fruit spoils into laps and grass. The warmth of fruit that escaped its predetermined over-refrigerated fate, only to land in the slightly dusty boxes of the […]
Summer Berry Cherry Galette
I think I’m correct in saying that this Summery Berry Cherry Galette is the first ever baked good to hit the Meatified screen. It’s definitely the first AIP baked treat, for sure. Which is a little funny, because years ago, before I’d even heard of grain free diets, before I’d ever picked up a camera […]
Instant Pot Beef Stew
Beef stew is actually one of the earliest food memories that I have. And truth be told, I didn’t exactly love the stuff, since it was on regular rotation on our school’s lunch menu and was simultaneously goopy, yet gristly. I just wrinkled my nose typing that. The fact that it was served with faux, […]
Plantain Pancakes with Mixed Berry Sauce
Pretty sure the universe doesn’t need another plantain pancakes recipe, but since I never do anything I’m told, anyway: here’s mine. In defense of this recipe, it’s actually pretty neat. There are a couple of simple tips and tricks I use to make these plantain pancakes less dense and dry compared to other recipes that […]
Super Bowl Crock Pot Chili
So, apparently, it’s the Super Bowl soon. Says the girl who had to be told really rather recently that Super Bowl is indeed two separate words. I’d been spelling it Superbowl for years. Clearly I know nothing about football. But I do know how to make a crock pot full of awesome, like this Super […]