With summer comes my favorite make ahead harissa carrot salad! It’s light & crisp, sweet & spicy, packed with fresh herbs, lemon zest & a hint of garlic. Plus, it gets better with the time it spends in its dressing, so you can keep it for several days in the fridge. And my husband hates […]
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Cuban Pork Bowls with Mojo & Yellow Cauliflower Rice
Earlier this week I shared a delicious way to make luscious, juicy pork shoulder in my 6 Quart Instant Pot, inspired by the citrusy-garlicky-cumin-y heaven that is Cuban mojo. That’s a recipe I usually make over the weekend so that I have plenty of ready to go protein for the week ahead. Now I’m gonna […]
Instant Pot Cuban Mojo Pulled Pork
This mojo pulled pork recipe is one that is oh-so-simple on the surface… but actually took me two entire pork shoulders worth of testing, tweaking & development to truly nail. Yes, that’s 20 pounds of pork. For two people. In one week. There have been a lot of meat sweats around here lately. So why […]