When it comes to pie, I like crisp, buttery crusts piled high with fruit and these blueberry pie bars deliver on both counts. Bonus: no crust rolling necessary! In fact, the same dough recipe does double duty here, pressed into the bottom of the pie pan for the aforementioned gloriously golden base and then […]
Lemony Roasted Cauliflower Soup
After an accidentally lengthy break, this roasted cauliflower soup was the first thing I had photographed in a long time. It’s simple and comforting, the cauliflower flecked all over with roasty-toasty bits, the garlic cooked until sweet and soft, with a kiss of warm spices brightened by fresh lemon at the end. I wanted these […]
Brothy Italian White Beans with Sausage & Kale
Somewhere along the way, I forgot that food was supposed to feed me, too. Not just my body. I’m not gonna say that it took a pandemic to learn that, because it’s a lesson that life has been trying to teach me for, frankly, decades at this point. But nearly a year of changed financial […]
Whipped Beanless Hummus with Chunky Mediterranean Salad
So, I started to write, here on the blog. Really write, as opposed to the kind of filler content the internet overlords like recipe bloggers to trot out. I wasn’t sure what would come out when I started. But I’ve promised myself that I will keep looking inside & letting my self go where my […]
Saucy Spinach Artichoke Salmon
So everyone’s had spinach artichoke dip — some of it pretty questionable! — but have you tried spinach artichoke salmon yet? This dish is where comfort food in the form of a creamy, dreamy dip-inspired sauce meets a healthy dinner with salmon & greens for the win! While it looks and feels super indulgent, there’s […]
Summer Tomato Tart with Basil Ricotta (grain, gluten & dairy free)
It’s somewhat typical of me to throw myself into something with next to impossible standards from the get-go, which this summery tomato tart accidentally exemplifies perfectly. Haven’t baked a savory pastry anything in ten years? Why not start with attempting both a grain free crust and a dairy free ricotta filling right outta the gate?! […]