Chicken Salsa Verde Tacos with Lime Pickled Red Onions

These Chicken Salsa Verde Tacos from are totally AIP & allergy friendly, although you'd never guess it. These nightshade free tacos will please a crowd!

I’ve been near-drowning in tacos lately. Which sounds odd, but bear with me. For well over a week, I’d been playing around with my Foolproof Grain Free Tortilla recipe, so after the ten-plus test batches I’d made… we had a lot of tortillas in the house. Which, unsurprisingly in a formerly taco-deprived household, meant I […]

Pork Burgers with Pineapple Salsa

Pork Burgers with Pineapple Salsa {Paleo, AIP & Whole30}

It’s been a bit quiet around here lately while I got everything ready for the release of Nourish: The Paleo Healing Cookbook. It’s crazy to think that in three weeks time, it will be in stores! This week I finally got to hold a finished copy in my hands: it’s amazing to think that a […]

Avocado Watermelon Bites {AIP}

Avocado Watermelon Bites

This post was included in Thank Your Body Thursday! Woot! Welcome to part 3 of “how do two people eat an entire watermelon before it goes bad”? The answer? Make fancy watermelon bites! Or canapés if you’re getting really fancy! This post contains affiliate links. Read what that means to you here. It’s quite the […]

Sausages with Pineapple Salsa

I can’t seem to eat enough salads or fruit lately. I guess that is a fairly predictable response to summer’s arrival! As someone without much of a sweet tooth, I have especially been enjoying combining all things grilled and delicious with fruity sides. The smokiness of meat from the grill really brings out the sweetness […]

Fiesta Breakfast Bowl

Fiesta Breakfast Bowl

I hate to say it, but sometimes I get sick of eggs. I mean, I love them and all, don’t get me wrong. They are so quick to make and go with pretty much everything, after all. But, sometimes, I just want a different texture or two first thing in the morning. This breakfast bowl […]

Tuna Slaw with Mini Roasted Peppers

Tuna Slaw

Full disclosure: when I made this tuna slaw I was in that post-workout fog which makes you act as though the most important thing is to EAT RIGHT NOW. Which, you know, it is. But if I’d had any sense, I would have roasted an entire tray of these peppers instead of just enough for […]