It’s somewhat typical of me to throw myself into something with next to impossible standards from the get-go, which this summery tomato tart accidentally exemplifies perfectly. Haven’t baked a savory pastry anything in ten years? Why not start with attempting both a grain free crust and a dairy free ricotta filling right outta the gate?! […]
Cranberry Butter Cups: No Bake & Nut Free
Seemingly like everyone else in the US at this time of year, I find myself with random bags of cranberries that I don’t know what to do with, post-Thanksgiving. They’re something I usually only buy to make the obligatory cranberry sauce for that holiday meal, but since I didn’t grow up in the land of […]
Summer Berry Cherry Galette
I think I’m correct in saying that this Summery Berry Cherry Galette is the first ever baked good to hit the Meatified screen. It’s definitely the first AIP baked treat, for sure. Which is a little funny, because years ago, before I’d even heard of grain free diets, before I’d ever picked up a camera […]
Tigernut Butter Cups (AIP peanut butter cups!)
Before you ask, no, I don’t know why I waited until my kitchen was 86F plus before deciding to tool around with making tigernut butter cups. But wait, I did, which is why I found myself tinkering around with these this week in a kitchen without air conditioning, because of course that’s when the idea […]