MIX: Measure all of the ingredients into a bowl and stir to combine evenly.
GRIND: For a smoother, more even texture: add all ingredients to a spice grinder, then pulse until you have an even blend with no noticeable “bits”. That’s it!
STORE: Keep in an airtight container at room temperature.
You can easily substitute dried thyme leaves for the cilantro leaves if you can’t find those. Just don’t use cilantro seed, since that’s not approved for the AIP elimination phase!