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Arugula with Strawberry Rosemary Dressing

Summery and simple, this dressing takes seconds to make and brightens up any salad greens, but is especially delicious with peppery arugula.

Scale

Ingredients

Instructions

  1. Add the strawberries, olive oil, lemon juice, rosemary, salt & pepper to a mini food processor or blender. Chop until combined and smooth.
  2. Optional: stir in poppy seeds.
  3. Divide the arugula between 4 side plates and drizzle with dressing.