Coconut & Pecan Butter, Dip or Drizzle
Coconut butter, pecans & cinnamon blend together into a delicious and completely sugar free pecan butter or dip.
- Prep Time: 5 mins
- Total Time: 5 mins
- Yield: 8 oz 1x
Ingredients
Scale
- 1/2 cup raw pecans
- 2 tbl coconut oil
- 1/2 cup coconut butter, at room temperature
- 1/4 tsp ground cinnamon
Instructions
- Using a mini food processor, chop the pecans finely and then run the “grind” function until the nuts just begin to process into a paste.
- Add the coconut oil, then blend until you have a nut butter-like consistency.
- Scrape down the sides of the processor, then add the coconut butter and cinnamon. Process until you have a smooth, dip-like texture.
- Serve with fruit for dipping.
Find it online: https://meatified.com/coconut-pecan-dip-or-drizzle/