Stuffed Dates with Orange Blossom Cream
Switch up your standard stuffed dates with this dessert version using an orange blossom water infused Paleo “cream”.
Ingredients
Scale
- 1 cup blanched almond meal
- 1/4 cup raw honey
- 2 tbl orange blossom water
- 20 large dates, pits removed and split down the middle
Instructions
- Add the almond meal and raw honey to a food processor. Process until the meal begins to clump together.
- Scrape down the sides of the processor and pour the orange blossom water into the bowl. Process until you have a smoothly combined “cream”.
- Split the dates (but don’t cut them all the way through). Fill them with the Orange Blossom Cream – you can also just dip them in to save precious snack time 😉
Notes
You will probably have some leftover Orange Blossom Cream – the leftover cream can be refrigerated or frozen until needed again.
Find it online: https://meatified.com/orange-blossom-stuffed-dates/