No grains are required in this Paleo pumpkin and sage risotto, as it uses cauliflower in place of rice. The pumpkin keeps the creamy texture without dairy!
Prep Time:5 minutes
Cook Time:30 minutes
Total Time:35 minutes
Ingredients
Scale
1/2 onion, diced
1/2 bell pepper, diced
1 head of cauliflower, riced in food processor or grated