Name: Sweet Potato Hash Browns
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 24 oz sweet potato, shredded (about 2 sweet potatoes); 4 tbl arrowroot powder; Enough avocado oil to coat the skillet; Optional seasonings, to taste:; garlic powder; cayenne (not AIP); paprika (not AIP); Ranch Seasoning blend

Sweet Potato Hash Browns

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The secret ingredient sweet potato hash browns is adding a little arrowroot powder. If you love the crispy edges, these are the hash browns for you!

Author: Rachael Bryant / Meatified
Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Yield: 4 servings 1x

Ingredients

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24 oz sweet potato, shredded (about 2 sweet potatoes)
4 tbl arrowroot powder
Enough avocado oil to coat the skillet
Optional seasonings, to taste:
garlic powder
cayenne (not AIP)
paprika (not AIP)
Ranch Seasoning blend

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Instructions

Peel and shred sweet potatoes.
Remove as much excess water as possible by pressing between a dish towel or some paper towel.
Add sweet potato, arrowroot and seasonings to large bowl; mix to combine.
Heat a large skillet with enough avocado oil to lightly coat the pan. Spread sweet potato mixture out across the pan and brown. Flip or toss to finish cooking to your desired level of doneness, about 10 – 15 minutes in total.

Find it online: https://meatified.com/sweet-potato-hash-browns/