Strawberry Rosemary Dressing: also known as summer on a plate! You know how sometimes that plate you fixed for dinner just needs a little something extra to really make it a meal? This simple side salad is that something. All…
I make my own chorizo fairly regularly and it is fantastic in so many things. One of my favorite ways to use it is as a filling for stuffed peppers. I don’t recall exactly how I came up with the…
This recipe is just a slight tweaking of the genius that is Paleo Cupboard‘s Paleo Pasta recipe. If you haven’t visited that lovely lady’s site yet, please hurry along and do so. Her site is gorgeous, her recipes are fabulous, plus she has…
Honestly, I made these because they’re cute. And they have bacon in them, a little riff on the classic BLT sandwich using cherry tomato halves instead of bread. It seems I’m on quite the bacon kick lately! These are bitesize,…
This is one of my favorite ways to cook up some tasty chicken with minimal effort. This will work for thighs or drumsticks, too, but I prefer to use whole legs because they’re usually cheaper and they’re a convenient single…
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