Mix it up with this Italian Pâté recipe from http://meatified.com that adds a punch of umami with anchovies & capers, finished with warm sage and tangy lemon. It’s addictive! Other Posts you May EnjoyPomegranate Coconut Butter Bark with Ginger & OrangeNut Free Vegan Parmesan SprinklesLeftovers Love: 5 Minute BreakfastBerry Cherry Shortbread Crumble BarsSlow Roasted Salmon Nicoise Salad with Poached Radishes & AsparagusHome made chorizo, paleo style