I eat a savory breakfast like this sausage plantain hash almost every single day, but I’ve realized that I don’t tend to share them here. Mostly because breakfast is the meal I like to enjoy quietly and, quite often, on repeat. Usually I stick to soups with extra bits and bobs from the fridge. It’s […]
Sticky Sheet Pan BBQ Chicken with Roasted Slaw
When I’m feeling like a basic as kitchen bitch, but don’t want to eat like one, this sheet pan BBQ chicken is the kind of meal I make to remind myself that I deserve more than a sad, bland meal. It’s made all the more simple because I keep my go-to AIP condiment in my […]
Easiest Not Quite Queso Dip
Yes, it’s January 1st, 2019 and I’m making queso dip. Start as you mean to go on, as they say! Because this queso dip situation is like wrapping myself in a melty, gooey hug of deliciousness & comfort food. Except that this comfort food is sneaky. It’s got absolutely zero dairy in it, which probably […]
Green Bean Casserole with Crispy Shallots (Gluten, Dairy & Nut Free)
This post is so short and the photos so few, because I’m a non-American living in America who didn’t realize that Green Bean Casserole was apparently a Thanksgiving-only dish for a lot of people? I’d erroneously assumed it was an equal opportunity winter holiday kind of dish, so I’m afraid I’m hitting publish on this […]
The Ultimate Sweet & Tangy Nightshade Free BBQ Sauce
If you’ve had a copy of The Paleo Healing Cookbook since before it was even called that… then you’ve known and loved this recipe for my nightshade free sweet & tangy BBQ Sauce since 2015. For the rest of you lovely people, consider this my gift to you! My husband has always said that it […]
Chicken Salsa Verde Soup with Cauliflower Rice
It doesn’t matter how long I’ve lived in a place with sunshine almost utterly year round, my body doesn’t seem to want or need to acknowledge that fact. A case in food-point: I can happily eat soup year round, no matter how many salads I make in the summer because they’re “seasonal”; I’ll never, ever […]