I really like yogurt. But I’m never, ever going to buy a yogurt maker. It’s not even that I’m a little intimidated by the whole live cultures thing, it’s just that I don’t have space anywhere in my kitchen for another appliance. Even if it looks really cool. And I really, really want one. Because […]
Leftovers Love: Chicken, Broccoli & (not) Potato Soup {AIP}
I don’t think there is anything more comforting than chicken soup. It’s a cliche, I suppose, but I have such fond memories of the chicken soup that my Grandma would make whenever any of us were sick. As delicious as it was, I began to realize as I grew older that it was never quite […]
Cod with Leek Sauce & Sweet Potatoes {AIP + pepper}
This is totally a Monday meal. Nothing complicated, comes together in half an hour or less and feels like comfort food. ‘Cause it is! Heat your oven to 400F and while you’re waiting cube up a sweet potato into bitesize pieces. Toss them in some oil and seasonings, then dump ’em out onto a foil-lined […]
Paleo Cajun Shrimp Spaghetti
Me and one pot meals are buddies. Sometimes multitasking makes me scared. Actually, most of the time multitasking makes me scared. But that’s ok, because that’s when I whip out a no-panic-inducing meal in a pan and feel suitably smug. You can feel smug too! You might have noticed the slight seafood obsession I have […]
Moroccan Cod with Roast Broccoli
Do you ever get bored of your favorite seasonings? Every now and then I realize that I’ve Cajun-spiced a dish for the millionth time that week – approximately – and decide I should try to reach for something else. Then I stand blankly in front of my herbs and spices drawer and reject everything, one […]
Paleo salsa short rib stew
Lately I’ve been in a bit of a food rut. It’s pretty easy to fall back on a couple of classic meals because they don’t require any fault. And sometimes even I get sick of trying to come up with new ways to cook the same ol’ stuff. So I’ve instigated a new Sunday habit: […]